For an average bowling club, this seasonal "renovation pack" can easily run to £2,000 or more. Fungicides, insecticides, sand, fertiliser, labour, equipment hire, it all adds up. Yet few stop to ask: Is this spend necessary, or is it just habitual?
Category: Natural Greenkeeping
Fungi, the Bogeymen?
The highly sandy nature of many bowling greens and the historical routine use of fungicides of course means that the fungal community is at best compromised. However, we can encourage they're development by providing bio-stimulants. These are typically long-chain sugars such as—kelp, humic acid, and molasses derived bio-stimulant materials. In fact, trials have shown that spraying Trichoderma fungi (a natural Fusarium suppressor) with 20 litres of a biostimulant such as Molturf per hectare extended its protective activity for over five weeks. Even at lower rates, molasses is a highly effective and underutilised biostimulant.
Thatch-Eating Microbes: Nature’s Cleanup Crew for Your Green
In many modern bowling green rootzones—especially those high in sand and low in organic matter—these vital organisms are either missing or severely suppressed. Without a thriving microbial community, thatch accumulates rapidly, leading to a lifeless, compacted surface that invites disease and drainage issues.
Why BioActive Yucca is a Game-Changer for Consistent Green Performance
Applied monthly during the growing season at label rates, BioActive Yucca keeps moisture availability in the optimal zone for healthy, stress-resilient turf. It can also be used strategically before or during periods of drought to buffer the turf against rapid desiccation.
Seaweed for Bowling Greens: Ancient Input, Modern Results
Beyond plant growth, seaweed feeds the microbial community that underpins a healthy green. Polysaccharides like laminarin and fucoidan stimulate beneficial soil microbes, improve aggregation, and enhance nutrient cycling.